The first time I ever tried a curry wrap was at one of the little stands at a local farmers market, there’s this cute place that sells all kinds of Indian spices, chutneys and sauces and even though the market has slim pickins’ for vegans, I can always rely on this place for a curry … Continue reading Brown Baggin’ It: Chickpea Curry Wraps
I first discovered Dreena Burton and her fabulous recipes back when I first became vegan, I believe after Veganomicon, Eat, Drink & Be Vegan was the second veg book I ever bought! To this day it still remains one of my favorites. So to say I was excited when I heard she was releasing Let … Continue reading Vegan Mofo Day 12: Let Them Eat Vegan Recipe & Giveaway!
Sorry for my random absence as of late, it was mostly unexpected on my part but when I started to feel a case of burn out slowly overcoming me, time away from the blog was just what the doctor ordered. Funny how it sneaks up on you like that, but I’m happy to say that … Continue reading Creamy Roasted Red Pepper Pasta with Cauliflower & Asparagus
You know when you put something off for so long that the sheer thought of starting it gives you anxiety? Yeah, well that’s what happened with our basement. After piling everything up in the middle to paint the walls, we just let it sit there, slowly letting it all get covered in dust and sawdust. … Continue reading Vegan Mofo Day 24: Cauliflower & Potato Burritos
You know what's awesome? This soup is awesome. Like super amazing awesome. Sparkles and unicorns awesome. A lifetime supply of Go Max Go bars awesome. Well if you haven’t caught on, what I'm trying to say is that I really like this soup. I had a feeling it was going to turn out good but … Continue reading Vegan Mofo Day 7: Roasted Cauliflower Soup with Curried Cashew Creme